Critics' Choice
Thng Lay Teen
Thng Lay Teen Click here to view all critics
divider
Cheap & Good: Good Year Restaurant
Cheap & Good: Good Year Restaurant
What is served at the restaurant has been modified after getting feedback from Singaporeans.
Cheap & Good: Coocci Contemporary Japanese
Cheap & Good: Coocci Contemporary Japanese
Chef-owner Glen Choi, 39, who used to work in a Japanese restaurant, takes pains with the presentation of each dish.
Juicy xiao longbao at China Delicious
Juicy xiao longbao at China Delicious
The Shanghainese dumplings take at least two days to make and are juicy with lots of great broth.
Old school mee siam at Nonya Food
Old school mee siam at Nonya Food
The portion was generous with a hard-boiled egg, a good sprinkling of fried dried shrimp and tau pok bits, and it was as good as I expected.
Jalan Kukoh Teochew kueh a hot seller
Jalan Kukoh Teochew kueh a hot seller
What is interesting here is the appetising and not-oily fried yam cake.
Cheap and good fish-head beehoon at 21 Seafood
Cheap and good fish-head beehoon at 21 Seafood
The fish-head beehoon came in a generous portion, with the broth redolent of Hua Teow Chinese wine.
Bak Chor Mee worth craving
Bak Chor Mee worth craving
The yummy broth for the bak chor mee is good to the last drop.
Yummy halal wontons at Sinar Harapan Chinese Muslim Food
Yummy halal wontons at Sinar Harapan Chinese Muslim Food
The wontons are plump, with minced chicken and grated carrot and turnip to give bite and natural sweetness.
Other Critics...