Critics' Choice
Sara Yap
Sara Yap more...
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Back to 1980s Singapore at Zui Hong Lou
Back to 1980s Singapore at Zui Hong Lou
Aching nostalgia for the good old days of yesteryear Singapore is exactly what the bar's co-owner Henry Gomez wants to stir.
Good old-fashioned comfort food at fFFT
Good old-fashioned comfort food at fFFT
Food For Thought is bucking the trend with a pop-up burger shack that sticks to the basics.ned burgers.
Rebecca Lynne Tan
Rebecca Lynne Tan more...
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Young at wok: Hill Street Fried Kway Teow
Young at wok: Hill Street Fried Kway Teow
Mr Ng Yeow Kiat's first batch of char kway teow was so bad that he could barely eat it.
Young at wok: Ru Ji Kitchen
Young at wok: Ru Ji Kitchen
Now, the couple are proud entrepreneurs in their own right.
Tan Hsueh Yun
Tan Hsueh Yun more...
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Nuts about Dolcetto's Torta Nocciola
Nuts about Dolcetto's Torta Nocciola
Ground hazelnuts feature in the very moist cake, which is studded on top with raspberries.
Posh Nosh: Popaganda popsicles
Posh Nosh: Popaganda popsicles
The flavours seem much more intense.
Other Critics...